Perogies smothered with bacon, mushrooms, and onions (Vegetarian option available)
Pirogies or Perogies (East European origin) are filled dough dumplings stuffed with mashed potato and cheese then cooked in boiling water and served with bacon, mushrooms, and caramelized onions. Served with sour cream on the side.
Heating instructions - Put in preheated oven at 350 F for 30 minutes. Or remove pirogies from tray and put on a plate to heat in microwave for 1 or 2 minutes.
Please have coolers with ice packs out for delivery. Thank you.
Be warned these are popular so delivery this day could be running a little late.